July 12, 2013.
4:05pm.
Well I just got back about 15 minutes ago, so we didn't end
so early in the patisserie today. But I had a lot to do! I had to make 10 more
coconut strawberry desserts by myself today!! (all of them - and I just discovered
that there are so many more coconut strawberry dessert orders than anything
else because it's the dessert that comes with the menu) The presentation was a
little different today. And it required a different kind of decorative
streaking with the raspberry sauce, which I practiced a few times on the
counter, then did kind of badly on the first plate, but he said it was fine.
And the KILLED on the rest of the plates! Hehehe okay maybe it's not that
impressive, but it really did look pretty and I was proud of myself!!!! :D
One thing that I discovered today, though, is that...with
Tibo's faith in me and his allowing me to do advanced things
comes...responsibility and expectations. Up until today when I did something
not quite as well as him or a little worse than it should be, he didn't give me
any shit for it - he said I made the macaroons as little too flat, and when I
said sorry he said no don't worry, it's your first time - it's normal (and they
weren't unusable at all, just not great - plus a couple were not very good
circles). Today, I was making the coconut meringue sticks again - I made them
yesterday, with him. Well I stopped the mixer first to go get and add the
sugar. He frustratedly said never to stop mixing - measure the sugar separately
and add it while it's still going. Then I stopped it a little later to check if
it was done. He immediately came over, kind of slammed the mixer back down, and
put it back on, saying it's not ready. Then let it stay like 5 more minutes.
Jeezus. Whoops. I don't really know how mounted various things have to be though!!
Errrgg. Then I was standing in from of the sheets on the tray thinking about
whether we needed to spray oil on, and he firmly put the spray tin down in from
of me as he kept doing his thing. Finally, when I started squeezing out the
merengue things...well, I thought we were making macaroons..oops. So I started
with four macaroons, asked him if it was okay, and he kind of laughed, but in
what sounded a little like an "oh my god I'm exhaperated and she's
stupid" manner, told me no, it was for the meringues, now I need to put
that batter back in and start making the meringues. I had to ask him to repeat
the sentence because I didn't understand the putting the batter back the first
time. Oh man. See the problem though is that particularly because I can't
understand French, as well as because they all just have a tendency to look and
act worked up about anything that goes wrong, I can never tell how upset
someone actually is, and how upset someone is WITH ME in particular. Oh boy.
But at some point he asked me to measure out a bunch of
things from a recipe. I was just finishing measuring the last thing, when he
came over, thought a second, and said, shit, we need two times the recipe. I
smiled, happy that he made a mistake, and he said sorry, then kind of laughed.
Later on he did something else wrong, though I really have no idea what. He
seemed a little peeved, and I'm not happy that he was annoyed, but I'm happy he
made a mistake (it wasn't a ver =y big deal or anything, otherwise I wouldn't
have been happy) just because it makes me feel better.
OH! As for my friend! Well during our break after lunch
today I was talking to Mila about the weekend, we both said we didn't have
plans, and she asked if I would like to go to the beach or stand-up paddling at
a nearby lake with her!!! :) I said of course! It's not certain yet, but I'm
really excited that...she's my friend/she invited me!
Speaking of friends, the woman Julie who I met at the café
and I have emailed a little now and we're probably going to play tennis Monday
evening!!! I have people to hang out with here!
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